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Fish and chips
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Dinner last night was Missouri paddle fish caught on Lake of the Ozarks earlier this year and sweet potato from my garden. All excellent, deep fried. I make my own fish breading.

This was the first sweet potato I have tried from my harvest and it was delicious. I was worried since they require a special curing process. I did it right. Couldn't be happier!


~Ann





 
Posts: 19168 | Location: The LOST Nation | Registered: 27 March 2001Reply With Quote
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Looks TOTALLY DELICIOUS!!!! tu2
 
Posts: 18537 | Registered: 04 April 2005Reply With Quote
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Ann, Looks great, glad it was a "fab" meal as my 1st experience with 'Fish + Chips' was when I was a kid in London where it is basically battered fish fillets + (what we call french fries) served in a little paper conical water cup doused with vinegar. But what can you expect from a country whose cusine involves boiling everything, including their bread?. So much for the nix on the Brits + your meal does look great, but even though I have posted this before concerning the English, I found it amusing so with post it again. In the early 70s I got to know a Czeck refugee named Vaclav Stepens that has escaped from the soviets in 57 + came to the U.S. to start a new life, VIA London. He met up with his fiancee in London, who had also escaped from Prague + they married there in London before coming to America. Their wedding night (which was in a little walk up flat) had 2 old maid spinsters living right across from them.The next morning when they came out of their "Honeymoon Suite" the 2 old ladies were peeking out their door + waiting for the newlyweds to come out; + they both started in asking, "How was it!!!?" Steve looking a little nonplussed said, Well the funiset thing was there was a water bottle in our bed + the 2 old ladies just beamed + said, "We knew you'd like it!" He told me that after the fact that he learned that there is a saying in Europe, " The English have good table manners + the continetals have good for. The Continentals have sex + the English have hot water bottles."


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Posts: 17357 | Location: Austin, Texas | Registered: 11 March 2013Reply With Quote
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Randy, I quite enjoy some malt vinegar on my fries. Delish!


~Ann





 
Posts: 19168 | Location: The LOST Nation | Registered: 27 March 2001Reply With Quote
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Yes, it is. I use the Bragg's.


Never mistake motion for action.
 
Posts: 17357 | Location: Austin, Texas | Registered: 11 March 2013Reply With Quote
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Wow that looks good. How did you cure the sweet potatoes, Ann? I tried making sweet tater fries in my air fryer a while back and they weren't very good at all.


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Posts: 16408 | Location: Sweetwater, TX | Registered: 03 June 2000Reply With Quote
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Originally posted by Bill/Oregon:
Wow that looks good. How did you cure the sweet potatoes, Ann? I tried making sweet tater fries in my air fryer a while back and they weren't very good at all.


Check this link out, Bill:

http://forums.accuratereloadin...1093852/m/6971032862


~Ann





 
Posts: 19168 | Location: The LOST Nation | Registered: 27 March 2001Reply With Quote
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