Cranberry Salad

1 Bag Fresh Cranberries
½ Bunch Red Seedless Grapes, Sliced in Half or Thirds Depending on Size
1 C Chopped Walnuts
3-4 T Powdered Sugar (in whipping cream)
2 C Heavy Whipping Cream

Whip cream in mixer until thick, add sugar and set aside. Chop cranberries in food processor. In a medium to large mixing bowl, mix cranberries, grapes and walnuts. Add whipping cream to constancy of your choice. Refrigerate until ready to serve.

It has always been my opinion that for the best cranberrys you should still be able to see the shape of the can.
I have never been a fan of any of the additives like orange peel, nuts, etc.

This uses fresh cranberries not cranberry sauce.