Turrón Marrón con Almendras
"Brown" Almond Nougat

Sweetened nuts have been a special treat for many centuries, and nougat is a very typical example. Its roots can be traced to the Moors in Spain and, going back from there, possibly to antiquity. This recipe traces back at least a thousand years, and perhaps two - it's easy to make and carries a lot of tradition:



If interested, click here for the recipe:

http://foodsoftheworld.activeb...post15280.html#15280