Hi guys, my first time on the recipe post. This BBQ is the best you will ever have.
I use a deer shoulder, but 4# of any other meat is good.
1/2 bottle of chili sauce
1 med. bottle of ketchup
1/2 bottle of Kraft honey BBQ sauce (or your favorite)
1/2 of a large jar of sweet relish
1 TBL sugar
1 TBL vinegar
1 bottle of water from ketchup bottle
1 cup chopped celery
1 cup chopped green pepper
1 cup chopped onion
preheat oven to 400 degrees
mix sauce in large bowl, put meat in roaster and pour on sauce
Roast 30 minutes at 400 degrees
Turn oven to 275 degrees and roast for four hours
Flake meat off bones and mix with sauce.

I didn't have a bottle of ketchup last time so I used two small cans of Italian seasoned tomato paste and two cans of water plus the original water from the recipe and it came out much better tasting. I will go this way next time too.
I just made some for a neighbor lady that doesn't like venison and she loved it.