Honey-Glazed Pork Belly Burnt Ends

The Accurate Reloading Forums

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18 June 2019, 18:06

Kensco

Honey-Glazed Pork Belly Burnt Ends

A friend recommended this yesterday. It sounds great. He said it tasted great. I think it is worth a shot. I'm doing it next month. https://www.foodnetwork.com/re...y-burnt-ends-5299593

18 June 2019, 18:31

Bill/Oregon

Wow, Ken. This looks fabulous. I may not be able to wait a month for your report. But I have to admit I have never seen a pork belly in the flesh. I'll have to ask the butcher ...

There is hope, even when your brain tells you there isn’t.
– John Green, author

18 June 2019, 19:46

The Dane

Linky no worky, well sort of.

It redirects me to foodnetwork.co.uk and thay do not show that recipe :-(

18 June 2019, 21:30

Jiri

Link is working only from USA (maybe other countries, but not from mine too). So I used VPN to overcome that stupid "protection". Also video is "lama protected" from downloading.

Recipe: http://hel2008.cz/honey_glazed_pork_belly.jpg
Video: http://hel2008.cz/honey_glazed_pork_belly.mp4

Jiri

19 June 2019, 16:51

Kensco

Damn, I must be higher tech than I thought. You sure you guys from Denmark and the Czech Republic aren't really Chinese Hackers?