Left over smoked hog

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27 October 2005, 01:33

J_Zola

Left over smoked hog

Hello,
I just got back from hog hunting in Oklahoma and my wife made hash from left over smoked hog. I never had hash so good. Does any one have any other ideas for left overs?
John

27 October 2005, 02:41

mete

It would make a very nice meat filling for ravioli.

27 October 2005, 03:05

Hunt4Life

Some Baboli Pizza Shells, your favorite BBQ Sauce, a mixture of provolone, mozzarella, and cheddar, Left over pork, and make an awesome BBQ pizza.

Also, can be used for mexican burritos and quesadillas.

27 October 2005, 03:27

baboon

MMM hash! Soups,potpies,creamed over toast or get pastry dough and make hot pockets.How about black bean and smoked boar enchilades?

Cry 'Havoc,' and let slip the dogs of war;
That this foul deed shall smell above the earth
With carrion men, groaning for burial.