I am heading to Nunivak (AK) next month and will be going out w/ a local transporter for Ox.

I understand that it is usually a one or two day gig, weather cooperating. Trips are now running over 3gs. Just wondering what is customary as far as tipping in this situation.

Thanks.

Depend on the amount of service you get of course, if an individual helps you I would focus on him or def a her if in the kitchen. From $200 apiece up would be starters.