These spice shakers are made from Kudu horn. They're topped with stainless steel fixtures and zebra wood caps top and bottom.

The insides are bleached, boiled and then coated with about .06 thick epoxy so that at no time does the spices ever come in contact with the inside of the horn.

The time to make these shakers make them forbiddable in cost so they become heirlooms.....something the kids can fight over when I'm gone.