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A Kiwi drink

This topic can be found at:
https://forums.accuratereloading.com/eve/forums/a/tpc/f/5621043/m/1091094051

18 February 2011, 22:38
gryphon1
A Kiwi drink
I will not comment further at this stage.

http://www.news.com.au/world/s...frfl00-1226008180566



Posts: 87 | Location: Victoria Australia | Registered: 07 September 2002
18 February 2011, 23:43
SGraves155
Well, women everywhere swallow the female hormone Premarin, which is an isolate of PRegnant MAre's uRINe. I think I would prefer my exogenous testosterone in a topical form, and a little less gooey and more concentrated. Eeker Oral testosterone is hard on one's liver.


Steve
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18 February 2011, 23:49
gryphon1
Geezuz at least mix it with Scotch or something!

Nah not even then.



Posts: 87 | Location: Victoria Australia | Registered: 07 September 2002
19 February 2011, 00:03
calgarychef1
Hell I've been providing basically the same thing for free all these years????? Dang if I'd have charged the missus it would pay for a nice hunt somewhere. On second thought it makes a hunt"down under" a lot more in line with the topic.

Also gives a whole new meaning to "bottoms up"
19 February 2011, 01:53
johnfox
Jeez Gryph, I wish I hadn't looked at that link.

I'm not even thru my first cup of tea for the day, and now I feel a little bit sick.
19 February 2011, 07:04
gryphon1
johnfox think of it as soup it will thus go down much easier...cum soup to be precise!



Posts: 87 | Location: Victoria Australia | Registered: 07 September 2002
19 February 2011, 07:43
johnfox
You're a sick pup!!!! Smiler
21 February 2011, 07:32
sambarman338
Doesn't appeal to me but I have tried the cajones of cape buffalo, cooked somehow as crisp, salty, pale chips - not bad!
21 February 2011, 09:01
georgeld
sambarman:

Rocky Mountain Oysters we call 'em over here in the states. Mighty good eating when cooked right.
Have to be sliced not over 1/4" & breaded with the right flavored breading and boiled in oil like pommefrits (french fries) etc.

Not many steak house's around COlorado sell 'em, but, when they do I get 'em everytime.

Been eating them since the '50's when we "cut" our own bulls.
George


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21 February 2011, 16:01
Matt Graham
quote:
Originally posted by georgeld:

Been eating them since the '50's when we "cut" our own bulls.
Wasn't that painful?? bewildered


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