04 February 2014, 02:37
bradheI switched over to this about a year ago. MUCH better than walnut / corncob. You do need to be careful about peening rifle case mouths.
04 February 2014, 02:53
z1rSwitched a year ago to SS Media and will never go back. Only issues I have is that the pins are the exact right size that they like to lodge in 6.5mm case mouths. Easily cleared but it does slow things up a bit. Still, well worth the "trouble."
04 February 2014, 02:58
GerryMy name is Gerry and I'm a reloadaholic ..... haven't used my walnut shell vibrator in XX days? since I purchased stainless steel media & a rock tumbler.

Got a newbie reloader Buddy just getting started - he'll get one of the two granulate vibrators as a starting present.
05 February 2014, 02:04
McKayI bought one of their kits maybe about a year ago. I have yet to warm up to it completely. It is one of the large units that uses about 15LBS of stainless media. First time I used it was with some smaller 223 cases. I found it to be a total pain to separate the cases from the wet stainless media. Would not tumble out in a normal case/media separator. What are you guys doing to separate them? Last I used it to do a large batch of really dirty and tarnished 50BMG brass. I like that it will do about 180 cases at a time. I separated the media from the cases manually. I dumped them while they were still under water and the media came out easily but this was on large cases. I would hate to do this with 800 223 cases at a time.
05 February 2014, 02:19
graybirdMcKay,
Fill the bottom of the case/media separator with water. The pins will come right out. Then, turn as usual.
05 February 2014, 08:06
Joe from So. Cal.They come out sparkling clean with no rouge residue.
It does require some finesse in order to avoid losing pins in the wash though. That's why I do everything inside a large, square plastic tub that fits into my kitchen sink. I am very careful about pouring off the dirty water to avoid pouring out any pins. Seems a few will get away no matter.
As for separating brass from pins, I got lucky and found this deep fry basket(?) at a thrift store for a couple bucks. Pour it all in (in the square pail, of course), partially submerge it in water as I roll it by hand, 10-15 seconds is all it takes.
Don't forget the Lemi shine, but don't use too much. 1/4 tsp.